Hmm, this is kind of a savory version of boiled milk frosting, right? (I only encountered boiled frosting this year, and it was a chocolate version and it knocked my socks off. I mean, it was good. Ahem.)

While I get glycerine is edible, it just doesn't seem right to eat it. Ha.

... Grape-Nuts Mousse doesn't sound too good either, but my favorite cereal recipe are Special K bars, which probably would sound weird across a big gulf of time too.